Dallas–Fort Worth · Full-service vending

We keep break rooms full across the metroplex.

Snack, drink, combo, and AI smart machines — placed, stocked, and serviced by a local operator. It costs your business nothing; we make our money on what the machines sell.

How it works

Three steps. Only one of them involves you.

  1. 01

    We scope your space

    A quick call or walk-through: headcount, hours, layout, what your people actually reach for. Then we recommend the right format — one machine or a whole break room.

  2. 02

    We install the right machines

    We deliver, place, level, and power everything at our cost, on your schedule. ADA-height options where you need them.

  3. 03

    We stock, service & monitor

    Remote telemetry tells us what's selling and what's running low, so we restock before anything sits empty. Something breaks, a local tech fixes it. Hands-off for you.

What we place

From one machine to the whole break room.

A1

Snack machines

Full-size snack vendors — chips, candy, protein bars, and whatever your crew keeps buying. The mix adjusts to real sales, not a corporate planogram.

A2

Drink coolers

Cold beverage machines stocked with sodas, water, energy drinks, and teas. Reliable on a hot dock in August, which around here matters.

A3

Combo machines

Snacks and drinks in a single footprint. The right call for smaller crews and tighter break rooms that still deserve a proper machine.

B1

AI smart machines

Computer-vision smart coolers: tap your card, open the door, take what you want, walk away. Guaranteed-vend sensing means nobody pays for a snack hung on a coil. Tap, card, and mobile wallet — no fishing for quarters.

This is where we've been putting our money. Modern equipment, not decade-old boxes.

B2

Micro-markets & break-room programs

Open shelving, coolers, and a self-checkout kiosk — a mini store instead of one box. Built for larger sites where a few hundred people cycle through on breaks and shift changes.

We design, build out, and run the whole thing.

On the ground

Real machines, out in the field.

A few of our own placements across the metroplex — modern AI smart coolers and combo machines, stocked and running.

Two-door AI smart cooler stocked with snacks and drinks, with a swipe-and-grab checkout panel in the center
Two-door AI smart cooler — snacks, drinks, and grab-and-go checkout in one unit
AI smart cooler with a tap-to-pay kiosk and swipe, grab, auto-checkout instructions
Smart cooler with a tap-to-pay kiosk — swipe, grab, and go
Combo snack and drink vending machine installed in an office break room next to a refrigerator
Combo snack & drink machine in an office break room

Where we operate

Factory floor to apartment lobby to dealership showroom.

These aren't aspirations — they're the kinds of sites we already stock across the metroplex.

  • Manufacturing & industrial facilities
  • Warehouses & distribution centers
  • Auto dealerships, including major ones
  • U-Haul & moving/storage dealers
  • Apartment communities
  • Corporate offices
  • Call centers
  • Gyms & fitness studios
  • Medical offices & labs
  • Auto service shops

Service area: Dallas, Garland, Plano, Richardson, Sachse, Wylie, Murphy, Rowlett, Rockwall, Mesquite, and surrounding DFW cities.

Why S&M

The honest pitch.

Local, and we show up

Our techs live and drive in the metroplex. When a machine needs attention, you get a person on a route — not a ticket in a national call queue.

Zero cost, aligned incentives

You pay nothing for equipment or service. We only earn when the machines sell, so an empty machine costs us before it annoys you. That's the whole business model.

Modern equipment

AI smart coolers, cashless payments on everything, cash still accepted for the folks who prefer it. We retire old machines instead of squeezing another decade out of them.

Restocked before it's empty

Every machine reports its own inventory. We schedule restocks off real data, not a fixed calendar — so Friday afternoon doesn't mean bare coils.

FAQ

Straight answers.

What does it cost us?

Nothing. No equipment cost, no installation fee, no service contract charges. We own the machines and earn our money on sales. If someone quotes you a fee to host a vending machine, ask them why.

How many people do we need on site?

There's no hard cutoff — it depends on headcount, hours, and foot traffic. Smaller crews usually fit a combo machine; big shifts justify a micro-market. If your site genuinely won't support a machine, we'll tell you that straight instead of installing something that sits half-stocked.

Who maintains and restocks it?

We do — all of it. Restocking, cleaning, repairs, refunds if a vend ever fails. Our machines report inventory remotely, so we typically show up to restock before you'd think to call.

What about the AI and cashless machines?

Our smart coolers use computer vision: tap a card or phone, open the door, grab what you want, and the machine charges for exactly what left the shelf. Guaranteed-vend sensing means nobody gets charged for a product that didn't dispense. All our equipment takes tap, card, and mobile wallet; most takes cash too.

How fast can you install?

Once we've scoped your site and agreed on formats, install is quick — we deliver, place, and power everything ourselves, on a schedule that works for you. Most sites are up and stocked not long after that first walkthrough.

Request a machine

Tell us about your site.

We'll come back with a recommendation, not a sales script. No cost, no obligation.

Approx. number of people on site

We read every one of these ourselves. No spam, no list-selling.